Greater intake of sodium and protein may predispose to deeper fall in GFR after start of SGLT2i
This video was recorded during the EASD annual meeting 2022 in Stockholm, Sweden.
Marta Seghieri - Department of Clinical and Experimental Medicine, University of Pisa, Italy.
This recording was developed under auspices of PACE-CME. Views expressed in the recording are those of the presenter and do not necessarily reflect the views of PACE-CME.
The information and data provided in this program were updated and correct at the time of the program development, but may be subject to change.
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